Paleo Soup Recipes That are Good Any Time - My Natural Family (2024)

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Here are 9 Healthy Paleo soup recipes to warm you up when it is cold outside. Soup is an international meal that everyone all over the world enjoys. It's fairly easy to make and especially good in the winter.

There are no stew or chili recipes here; these are all soup recipes and they're all Paleo. I love that I don't miss carbs when I eat soup and I also love how I get to eat a lot of vegetables whenever I eat soup.

Paleo Soup Recipes That are Good Any Time - My Natural Family (1)

With 9 healthy soup recipes, you've should be to be able to find quite a few that look good to you that you can make for dinner tonight or tomorrow night. Or - maybe you need a soup to take to that party you are planning on attending. Whatever the case, I hope you find these recipes helpful.

1.Nourishing Paleo Chicken Soup Crock Pot Kale - My Natural Family

Chicken Thighs - Carrots - Onion - Kale - Chicken Broth - Fresh Thyme - Garlic

I call this chicken soup "nourishing" because it not only has fresh hearty vegetables and juicy tender chicken. You create your own chicken broth by using bone-in chicken thighs.

This soup is made in the crockpot so of course it's made in one pot. It is loaded with fall off the bone, tender chicken, and bright vegetables. It's chocked full with juicy, tender chicken besides the hearty vegetables. This will cure whatever ails you. You could make it more nourishing by adding some additional chicken bones so you can get even more bone broth flavor if you want to.

2.Pork Chili Verde Crock Pot Recipe -My Natural Family

Tomatillos - Anaheim Peppers - Pork Roast - Onions - Garlic - Oregano - Cumin - Paprika - Chili Powder - Cilantro - Green Chilies - Chicken Broth - Lime - Avocado

This is the best soup to make and eat on a cold winter day. The meat is easy because all you do is cut a pork roast into pieces. This is made in a crock pot but you could easily simmer this in a covered pot on the stovetop for about 2 hours. You may need to add more chicken broth if too much of the liquid boils off. I made this for my brother's wedding dinner and everyone loved it. He told his new wife that I am a really good cook. Thanks Bro!

3. The Best Ever Paleo Beef Stew Slow Cooker Recipe- My Natural Family

Stew Meat - Parsnips - Carrots - Onion - Beef Stock - Tapioca Flour * - Bay Leaves - Fresh Thyme

I like making stew now because I always make it in the crockpot. I can cook it all day while I do other things. Then I can have a fantastic meal when it's dinner time. You can either cook it on low for 8-9 hours or on high for 6 hours.

That gives you flexibility but I have to admit that I prefer cooking my on low for longer. It turns out more tender and I can start it first thing in the morning and get it over with. It's a great one-pot meal.

4. Easy Cauliflower Soup - Delicious Meets Healthy

Olive Oil - Carrots - Celery - Onion - Garlic - Cauliflower - Bay Leaves - Chicken Broth - Almond Milk - Arrowroot Starch * - Cumin - Oregano - Fresh Thyme - Pancetta or Bacon

This is a light, easy and quick cauliflower soup that is gluten-free, dairy-free, Paleo and it's absolutely delicious. It's creamy and thick and licking the bowl good. It's loaded with carrots, cauliflower, onions, celery, garlic and topped with bacon or pancetta. It's a meal your whole family will love and it's made in one pot and can be ready in approximately 30 minutes.

5.Homemade Chicken Zucchini Noodle Soup - Get Inspired Everyday

Onion - Celery - Carrots - Chicken Stock - Chicken - Tapioca Starch - Zucchini

Kari says her mom used to make homemade chicken noodle soup all the time when she was growing up. Her mom even cooked the chicken and made the stock from the fresh chicken. Sometimes her mom even made homemade noodles.

Well, guess what? My mom can say the same thing. My grandma used to make homemade chicken noodle soup made with chickens she raised on the farm. Yes, she also made her own homemade noodles. My mom remembers when how she'd roll them out on the breadboard.

Then she'd lay the noddles on the breadboard on the floor in front of the heat register to get them to dry out faster. Grandma even sliced the noodles by hand with a knife. Well, this recipe is very very similar to my grandmas except it's made with zucchini or zoodles * instead of noodles. Plus you can don't have to slice your zucchini with a knife, you can use a spiralizer *.

6.Slow Cooker Taco Soup - Foraged Dish

Ground Beef - Onion - Garlic - Jalapeno - Bell Peppers - Zucchini - Tomatoes - Chipotle Peppers - Green Chiles - Chili Powder - Cumin - Coriander - Broth - Avocado - Cilantro

You don't need to cook this in the crockpot if you don't want to. I've made the same taco soup recipe for years either in the crockpot or in a pot on the stove. It just depends on what my day is like and when in the day I have time to make it. I can throw it together really fast.

After the ground beef is cooked it doesn't take very long for the peppers and zucchini to cook up. I think I actually prefer it that way. The veggies are soft and mushy when I cook it on the stove. Use canned tomatoes to make it cook up faster.

I discovered frozen cut-up onions in the vegetable freezer section at my local Winco and I'm in love. I hate chopping onions. Just open a bag and throw them in. It saves so much time and tears. I have bell peppers I cut up and froze from my garden so I can make this really fast.

7. Roasted Cauliflower Chowder Soup - The Daring Gourmet

Cauliflower - Onion - Garlic - Carrots - Celery - Red Bell Pepper - Chicken Broth - Fresh Thyme - Bay Leaf - Cashew Milk - Fresh Parsley

Apparently, if you make this with roasted cauliflower it makes all the difference in the flavor. Roasted cauliflower isn't hard to do. The oven does all the work.

You can get everything else prepared and get the soup started while the cauliflower is roasting. It's pretty easy to make. You can adjust the texture of the whole soup by how long you puree the cauliflower. Of course, the longer you puree it the smoother it will be.

8. Healing Chicken Soup - Living Well Mom

Chicken Breast - Chicken Broth - Onion - Fresh Ginger - Carrots - Garlic - Turmeric - Cauliflower - Fish Sauce * - Basil - Parsley - Coconut Aminos *

There aren't very many foods that are as comforting as a bowl of chicken soup. It literally has healing powers from turmeric, ginger, and garlic. Adults and kids alike gobble it up whether they are sick or healthy.

It's a really good way to get nutrients into you and your family's body. It's pretty easy and quick to make. It only takes about an hour but if the chicken is already cooked it will take even less time.

I like to put frozen chicken in my Instant Pot *. It only takes 10 minutes for it to cook after the pressure is up. You could have the chicken cooking in the Instant Pot * while you're putting all the other ingredients together and have a nutritious meal in 30 minutes.

9. Roasted Autumn Squash Soup - Fixed on Fresh

Butternut Squash - Sweet Potato - Onion - Apples - Chicken Bone Broth - Garlic - Coconut Milk * - Nutmeg - Cinnamon - Pumpkin Seeds

Squash and sweet potatoes are so yummy. They are not only delicious they are also nutritious. They are packed with vitamin C, A, potassium, and fiber.

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Recipe

Paleo Soup Recipes That are Good Any Time - My Natural Family (2)

9 Paleo Soup Recipes

★★★★★5 from 1 review

  • Author: Rebecca Baron
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Total Time: 1 hour
  • Yield: 4
  • Category: Dinner
  • Cuisine: American
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Description

Check out this assortment of Paleo soup recipes and try a new recipe today!

Ingredients

  • chicken
  • chili verde
  • beef stew
  • cauliflower
  • zucchini
  • squash

Instructions

  1. Pick out a few to try today!

Nutrition

  • Calories: 200

Keywords: Hearty, Filling, Comforting

Soup is a little different way to use them but once you've tried it you'll love it. The flavors of coconut milk * and sweet potato, squash, and apples combined are heaven in a bowl.

Paleo Soup Recipes That are Good Any Time - My Natural Family (2024)

FAQs

What is the best soup when not feeling good? ›

Broth-based soups are helpful, as it's important to stay hydrated when you're not feeling well. Recipes like Baked Vegetable Soup and Lemon Chicken Orzo Soup with Kale are flavorful and comforting for days when you need an easy, delicious nutrition boost.

Can I use chickpeas to thicken soup? ›

A staple of South Asian and Greek cuisine, chickpea flour is an excellent thickener because it has a naturally creamy feel that adds a smooth yet rich texture to soups. You can also use regular chickpeas instead of the flour. Mash your cooked or canned chickpeas into a paste before adding them to your broth or soup.

How do you make chicken broth thicker? ›

Add Flour Or Cornstarch

Instead, ladle a small amount of broth into a separate bowl and let it cool. Add a few tablespoons of flour or cornstarch to the bowl and whisk until it's blended smooth. Next, bring the soup to a simmer and add the mixture back to the pot. Pro tip: Don't dump in the entire mixture at once.

How to add body to soup? ›

Add lentils or rice

Blended lentils and rice can also add body to a soup. Red lentils work in tomato soups such as this recipe, and rice can be used in green soups or where a vegetable like cauliflower has been used. Cook them until they're tender, then blend them into the soup.

What is the number one soup in the world? ›

According to the Taste Atlas Awards, the international food database, the Filipino favorite, Sinigang, is hailed as the best soup in the world.

What is the best soup to eat everyday? ›

6 delicious and healthy soups
  • Chicken Vietnamese Pho.
  • Green spring minestrone.
  • Herb and yoghurt-based soup.
  • Lamb shank and barley soup.
  • Pumpkin soup with star croutons.
  • Lentil and vegetable soup with crusty bread.
Apr 26, 2020

What is the healthiest thickening agent? ›

Easy-to-access alternatives are wheat flour, arrowroot flour, and rice flour. These are good alternatives to cornstarch because they are more nutritious and contain fewer carbohydrates and calories. Xanthan and guar gum are much stronger thickeners than cornstarch, but they can be harder to obtain and use.

What is a paleo thickener for stew? ›

Instead of cornstarch, use arrowroot flour or tapioca flour. We found that arrowroot flour works well to thicken sauces and gravies and helps to lighten the texture of baked goods.

How to thicken soup without carbs? ›

There are several keto-friendly ingredients that can help thicken your soup without adding unnecessary carbs. Some options include xanthan gum, coconut flour, almond flour, psyllium husk powder, and cream cheese. These ingredients will add thickness without compromising the keto-friendly nature of your soup.

Why do you put vinegar in chicken stock? ›

Bring the stock to a boil over high heat, then turn down to a simmer. Skim off any foam that rises to the surface. Add the vinegar. (It helps draw out nutrients and minerals from the bones into the stock.)

What is the secret ingredient in chicken stock? ›

Acid is the Secret to Richer, Thicker Chicken Stock

Whether it's white wine or vinegar, a touch of acid added to the simmering pot will create a richer finished product.

Is it better to thicken broth with flour or cornstarch? ›

It's important to note that cornstarch has twice the thickening power of flour. If you need to substitute cornstarch to thicken liquid in a recipe that calls for ¼ cup (four tablespoons) flour, you only need two tablespoons cornstarch.

What is the secret to soup? ›

7 Tips for Successful Soup Making
  • Use a Sturdy Pot. It is worth investing in a heavy pot with a thick bottom to use for making soup. ...
  • Sauté the Aromatics. ...
  • Start with Good Broth. ...
  • Cut Vegetables to the Right Size. ...
  • Stagger the Addition of Vegetables. ...
  • Keep Liquid at a Simmer. ...
  • Season Just Before Serving.
Oct 9, 2022

Will almond flour thicken soup? ›

Alternative Starches

If you'd like a roux but want to experiment with something other than wheat flour, give tapioca starch, rice flour, or almond flour a whirl. Mix these with an oil to make a roux and add it when your dish is almost done cooking.

How can I add flavor to tasteless soup? ›

Foods that have a great deal of acidity, like lemon juice, vinegar, white wine, and tomato puree, can help liven up the flavor of bland-tasting bone and other broths. "The acidity of these ingredients works to complement and enhance the broth's flavors, not mask it.

What is the best food to eat when you are not feeling well? ›

Although not super exciting, very plain and bland foods can help ease symptoms. Try pasta, dry cereals, oatmeal, bread and crackers. But bland doesn't mean you can't add protein or veggies into the mix if you're feeling up for it! Try eating rice and baked chicken breast or cheese and crackers.

What is a comfort food when you are not feeling well? ›

If you're feeling under the weather, these four comfort foods and drinks will help you feel better in no time! Grilled cheese sandwiches are gooey and crispy, oatmeal is filling and nutritious, hot tea is soothing and calming, and toast is easy on your tummy. So next time you're sick, be sure to give these foods a try.

What soup is easiest on the stomach? ›

Chicken soup is a staple for upset stomachs for a reason. It provides vitamins, protein and other nutrients, and it can help keep you hydrated. You don't need to use a lot of different ingredients to get the benefits either. This basic chicken soup recipe can help you feel better in no time.

Does soup make you feel better when sick? ›

Compared with hot water alone, studies show chicken soup is more effective at loosening mucus. The herbs and spices sometimes used in chicken soup, such as pepper and garlic, also loosen mucus. The broth, which contains water and electrolytes, helps with rehydration.

References

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